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Maggi Spring samosa
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
10 Min
Total Time :
20 Min
Ingredients
Serves :
4
Cooked maggi 1cup
Spring sheets 4
Oil 1cup
Maida slurry 2 tsp
Tomato ketchup 1tsp
Tamarind ketchup 1tsp
Directions
Take a spring sheet put maggi fold in triangle shape apply maida slurry in every side and seal.
Take a wok put oil then oil heat fried samosa in both sides crisp.
Then serve maggi spring samosa in both ketchup.
Kuldeep Kaur
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#Tags
Vegetarian